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Retail Food Certification

November 15 @ 8:00 am - 5:00 pm

|Recurring Event (See all)

An event every week that begins at 8:00am on Wednesday, repeating until November 15, 2017

Purdue Cooperative Extension Service will be offering a Retail Food Certification class on November 8 & 15, 2017.  This is for food handlers who need to obtain a Retail Food Certificate.  The sixteen hour class will take place from 8am – 5pm on both days.  The exam will be administered at 3pm on November 15.  A photo ID with signature is required to take the exam.  The cost of the class with exam is $155.00  The cost to take the exam ONLY is $50.  Pre-registration is required by November 1st, in order to receive a textbook and avoid a $20 late fee.  Walk-ins will not receive a textbook.  English and Spanish exams are available per registration.

To register go to www.indianarestaurants.org

For more information contact Molly Hoag, Wells County Extension Educator, 260-824-6412.  The will class be held at the Community Center.

Details

Date:
November 15
Time:
8:00 am - 5:00 pm

Organizer

Purdue Extension
Phone:
260-824-6412
Website:
www.extension.purdue.edu/wells

Venue

Wells County 4-H Community Center
1240 4-H Park Road
Bluffton, IN 46714 United States
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